Wine baked chicken recipe

Wine Baked Chicken recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking to add some elegance and flavor to your chicken dish? Look no further than this delightful wine baked chicken recipe. This recipe combines the rich flavors of white wine with tender chicken, creating a delicious and sophisticated meal. The chicken is marinated in a flavorful blend of herbs and spices before being baked to perfection in a bath of white wine. The result is a juicy and flavorful chicken dish that is sure to impress.

Keywords: wine, baked chicken, recipe, white wine, flavorful

Wine baked chicken recipe details

Wine baked chicken recipe, recipe Rating: 4.6
Number of votes:104 

Ingredients

8	chicken breasts, boneless, skinned
500 g	mushrooms, halved
240 ml	dry white wine
2 tbsp	fresh tarragon, minced
2 tbsp	fresh parsley, minced
½ tsp	salt
½ tsp	pepper

Instructions

Preheat oven to 180°C.

Place chicken breasts in a baking dish. Place mushrooms around chicken, pour wine over chicken and mushrooms and sprinkle with parsley, tarragon, salt and pepper.

Cover and bake for 50 to 60 minutes.

Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a