Warm italian beef and spinach salad recipe
Warm Italian Beef And Spinach Salad Recipe
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This warm Italian beef and spinach salad recipe is a delicious and hearty dish that combines tender slices of beef with fresh spinach leaves. The beef is cooked in a flavorful Italian marinade, giving it a savory and tangy taste. The salad is topped with a variety of colorful and nutritious vegetables, such as cherry tomatoes, red onions, and bell peppers. A drizzle of balsamic dressing adds the perfect finishing touch to this satisfying and healthy meal.
Keywords: Italian, beef, spinach, salad, warm
Warm italian beef and spinach salad recipe details
Ingredients
For salad Ingredients
2. Roma tomatoes sliced (2)
3. sliced red onions, separated (1/2c)
4. roast beef cut (1/2c)
5. Deli roast (1lb)
For dressing Ingredients
1. Skim milk (2tbsp)
2. country style Dijon mustard (1tbsp)
3. prepared horseradish (1tbsp)
4. sour cream (1/2c)
Method of preparation
1. Take a medium size bowl. Mix all the ingredients like skim milk, sour cream, horseradish, Dijon mustard in it and then keep it aside.
2. Take a non stick frying pan; grease it with vegetable cooking spray. Put sliced onions and beef in it. Cook it over medium heat until the onions get soften and beef gets hot for about 2 to 3 minutes.
3. Take a large bowl, put mixture of beef in it and then add dressing ingredients like tomatoes and spinach. When it gets ready serve it with deli toast.
Number of servings – 4
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Warm italian beef and spinach salad recipe
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