Warm italian beef and spinach salad recipe

Warm Italian Beef And Spinach Salad Recipe

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About this recipe

In this blog post I will take you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's go.
This warm Italian beef and spinach salad recipe is a delicious and hearty dish that combines tender slices of beef with fresh spinach leaves. The beef is cooked in a flavorful Italian marinade, giving it a savory and tangy taste. The salad is topped with a variety of colorful and nutritious vegetables, such as cherry tomatoes, red onions, and bell peppers. A drizzle of balsamic dressing adds the perfect finishing touch to this satisfying and healthy meal.

Keywords: Italian, beef, spinach, salad, warm

Warm italian beef and spinach salad recipe details

Warm italian beef and spinach salad recipe, recipe Rating: 4.6
Number of votes:117

Ingredients

For salad Ingredients

1. Tom fresh spinach (6c)
2. Roma tomatoes sliced (2)
3. sliced red onions, separated (1/2c)
4. roast beef cut (1/2c)
5. Deli roast (1lb)

For dressing Ingredients
1. Skim milk (2tbsp)
2. country style Dijon mustard (1tbsp)
3. prepared horseradish (1tbsp)
4. sour cream (1/2c)

Method of preparation
1. Take a medium size bowl. Mix all the ingredients like skim milk, sour cream, horseradish, Dijon mustard in it and then keep it aside.

2. Take a non stick frying pan; grease it with vegetable cooking spray. Put sliced onions and beef in it. Cook it over medium heat until the onions get soften and beef gets hot for about 2 to 3 minutes.

3. Take a large bowl, put mixture of beef in it and then add dressing ingredients like tomatoes and spinach. When it gets ready serve it with deli toast.
Number of servings – 4