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  • Toaster oven grandma’s apple pie recipe

Toaster oven grandma’s apple pie recipe

Posted on Jun 21st, 2022
by Matthew
Categories:
  • Recipes


Toaster Oven Grandma’s Apple Pie


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • classic dessert
  • grandma's apple pie
  • modern twist
  • toaster oven

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing "Toaster Oven Grandma's Apple Pie Recipe"! This delightful recipe is a tribute to the timeless flavors of grandma's homemade apple pie, but with a modern twist. With the convenience of a toaster oven, you can now enjoy the comforting aroma and taste of this classic dessert in no time. Made with fresh, juicy apples, warm spices, and a perfectly flaky crust, this recipe is a true crowd-pleaser. So, grab your toaster oven and get ready to indulge in a slice of nostalgia.

Keywords: toaster oven, grandma's apple pie, recipe, modern twist, classic dessert

Toaster oven grandma's apple pie recipe details


By thesmartcookiecook.com
A recipe of Toaster oven grandma’s apple pie recipe. Read more below.
Toaster oven grandma’s apple pie recipe, recipe Rating: 4.7
Number of votes:124

Make that steamy, sweet apple pie you remember from Grandma’s house in your toaster oven.
Ready in: 1 hour 30 mins

Ingredients

Serves: 8
  • 1 recipe pastry for a 9 inch double crust pie (or prepared pie dough)
  • 1/2 cup unsalted butter
  • 3 tablespoons flour
  • 1/4 cup water
  • 1/2 cup white sugar
  • 1/2 cup packed brown sugar
  • 6 Granny Smith apples – peeled, cored and sliced

Preparation method

Prep: 30 mins | Cook: 1 hour

1. Preheat toaster oven to 425 degrees F.

2. In a skillet, heat the butter over medium until it has melted. Then add water and both sugars to the pan. Continue to cook, stirring, until the mixture comes to a boil, them simmer over low heat for 2 minutes.

3. Roll out the pie dough, if you made it from scratch, and place it in the bottom of a pie pan. Arrange the apples in the crust so that the pie is full but not heaping, place top layer of crust (in a lattice pattern) over the apples, and coat the pie with the hot sugar and butter.

4. Bake for 15 minutes, then turn temperature down to 350 and bake for another 45 minutes.


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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Toaster oven grandma’s apple pie recipe

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  • classic dessert
  • grandma's apple pie
  • modern twist
  • toaster oven

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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