Tiffany’s baked apples recipe

Tiffany’s Baked Apples recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Tiffany's baked apples recipe is a delightful dessert that combines the natural sweetness of apples with warm spices and a crunchy oat topping. This simple and comforting recipe is perfect for any occasion, whether it's a cozy family dinner or a holiday feast. The apples are cored and filled with a mixture of cinnamon, brown sugar, and butter, then baked until tender and fragrant. The result is a heavenly treat that is both healthy and indulgent.

Keywords: baked apples, dessert, recipe, cinnamon, comfort food.

Tiffany's baked apples recipe details

Tiffany’s baked apples recipe, recipe Rating: 4.7
Number of votes:114

Ingredients:

12 Granny Smith apples

1 cup sugar

1-1/2 cups brown sugar

2 Tablespoons cinnamon

1/2 stick butter

1 Tablespoon flour

Instructions:

Layer 1/3 of the apples, 1/3 of the sugar, 1/3 of the brown sugar, and 1/3 of the cinnamon. Take the butter and slice thin pieces (about 6 thin slices); scattered evenly around the dish. Take the flour and sprinkle between each layer (don’t put final layer of flour on top, use in the middle layers). Repeat, until all of your ingredients are gone. Bake at 350 degrees in a glass casserole dish for 60 minutes or until apples are soft.