Pawtucket fingers recipe
Pawtucket Fingers recipe
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Recipe intro
Introducing the delectable Pawtucket Fingers recipe, a delightful dish that is sure to satisfy your taste buds. This recipe combines a crispy outer coating with tender and juicy chicken fingers, creating a mouthwatering treat. With just a few simple ingredients and easy-to-follow steps, you can whip up these finger-licking delights in no time. Whether you're hosting a party or simply craving a delicious snack, Pawtucket Fingers are the perfect choice.Keywords: Pawtucket Fingers, recipe, crispy, chicken fingers, easy-to-follow.
Pawtucket fingers recipe details
- Ingredients:
- 3 eggs, beaten
- 1/2 cup butter
- 3/4 cup flour
- 1/2 teaspoon baking powder
- 2 ounces bitter chocolate
- 1 cup sugar
- 2-1/2 teaspoons vanilla
- 1/2 cup nuts, chopped
This recipe was given to innkeeper Anne Gi Conte by Helen Marsh when her family came for dinner. It has been a real favorite around the Sugar Pine Farm Bed & Breakfast ever since.
Thoroughly mix eggs and butter. Add flour sifted with baking powder. Add chocolate melted with sugar. Stir in vanilla and nuts. Pour into greased 11 x 7 x 2-inch pan. Bake at 350 degrees for 8 to 10 minutes. Sprinkle with confectioners’ sugar. Cut into strips.
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