Meat and potato salad recipe

Meat and Potato Salad recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a hearty and satisfying salad recipe? Look no further than this delicious meat and potato salad. Packed with flavor and texture, this recipe combines tender chunks of meat with creamy potatoes and a variety of fresh vegetables. Whether you're serving it as a side dish or a main course, this salad is sure to impress.

Keywords: meat and potato salad, recipe, hearty, satisfying, flavorful.

Meat and potato salad recipe details

Meat and potato salad recipe, recipe Rating: 4.6
Number of votes:107 

Ingredients

500 g	beef sirloin steak
250 g	new potatoes, cut into cubes
4	tomatoes, chopped
300 ml	Italian salad dressing
	lettuce

Instructions

Pour 120 ml of the salad dressing over the meat. Leave to marinate for at least 4 to 24 hours in the fridge. When marinated drain meat and discard salad dressing.

Cut potatoes into small pieces and place potatoes on double layer of heavy duty aluminium foil. Top with 120 ml of salad dressing. Fold into package using double folds.

Heat grill, place steak and potato package on grill and grill for about 15 minutes, until steak – only turning once – is cooked to medium doneness. Turn potatoes occasionally; they should be tender after 15-20 minutes.

Cut steak across grain into thin strips. Toss with lettuce, tomatoes and potatoes, and add remaining dressing.

Preparation time:
ca. 30 min
Resting time:
ca. 1 day
Grade of difficulty:
easy
Calories per portion:
n/a