Irene’s divinity pie recipe
Irene’s Divinity Pie recipe
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.
- Ingredients
- 30 Ritzcrackers, crushed
- 1 cup sugar
- 4 egg whites
- 1 cup chopped nuts
- Dash salt
- Vanilla
- Cool Whipwhipped dessert topping
- About 5 Tablespoons chocolate instant drink
Instructions:
The day before, combine whipped topping and chocolate instant drink and refrigerate. The next day, combine remaining ingredients and bake in a buttered 10-inch pan at 350 degrees for about 25 to 30 minutes. When cool, top with flavored whipped topping.
Reference: Irene’s divinity pie recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
(Visited 43 times, 1 visits today)
