Ham and cheese breakfast pie recipe

Ham and Cheese Breakfast Pie recipe

This article was published by: Matthew

Share this content!

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This recipe for Ham and Cheese Breakfast Pie is a delicious and satisfying way to start your day. Packed with savory ham, gooey cheese, and a flaky crust, this pie is perfect for breakfast or brunch. The combination of flavors and textures will surely please your taste buds. Whether you're hosting a brunch gathering or simply looking for a hearty breakfast option, this recipe is sure to impress.

Keywords: ham, cheese, breakfast, pie, recipe

Ham and cheese breakfast pie recipe details

Ham and cheese breakfast pie recipe, recipe Rating: 4.7
Number of votes:114

Ingredients

1 can (4 ounces) chopped green chilies, drained

1/4 small Spanish onion, finely chopped

1 small tomato chopped

1/2 cup shredded Monterey Jack cheese

1/2 cup shredded cheddar cheese

3/4 cup diced ham

4 eggs

1/2 cup milk

1/4 teaspoon dried basil

1/4 teaspoon dried oregano

Salt and Pepper to taste

Instructions:

Preheat oven to 375 degrees. Spray 9-inch pie plate with nonstick cooking spray. Layer pie plate with chiles, onions, tomatoes cheeses, and ham. In blender, combine eggs, milk and seasonings: process until smooth. Pour egg mixture into pie dish. Bake 30 to 35 minutes or until center is set.

Serve with Country Fried Potatoes. Garnish with Fresh tomato and chives

Serves: 6