Good morning casserole recipe

Good Morning Casserole recipe

This article was published by: Matthew

Share this content!

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown. Good morning casserole recipe, recipe Rating: 4.6
Number of votes:97

Ingredients

2 cups seasoned croutons

1 cup grated Cheddar cheese

One 4-ounce can mushrooms, drained

1-1/2 pounds browned sausage

1/2 cup chopped onion

6 eggs

2 cups milk

1/2 teaspoon salt

1/2 teaspoon pepper

1 can cream of mushroom soup

1/2 cup milk

Instructions:

Place croutons in greased 9 x 13 inch pan. Top with cheese and mushrooms. Spread sausage and onion over cheese. Beat eggs with 2 cups milk and seasonings; pour over sausage. Cover and refrigerate overnight. Mix soup with 1/2 cup milk and spread on top. Bake at 325 degrees for 1 hour.