Fannie May Mint Meltaway Cake

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♼ Recipe origin is unknown. Fannie may mint meltaway cake recipe, recipe Rating: 4.7
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An easy and delicious way to liven up a boxed cake mix. A huge hit at parties.
Ready in: 1 hour 15 mins

Ingredients

Serves: 8

• 1 box chocolate devils-food cake mix
• 1 (3.9 ounce) package instant chocolate pudding mix
• 4 eggs
• 1 cup sour cream
• 1 teaspoon vanilla
• 1 cup water
• 1 cup vegetable oil
• 1 pound Fannie May Mint Meltaways(R) (or Andes Crme de Menthe Thins(R)) finely chopped
• 2 tablespoons powdered sugar

Preparation method

Prep: 15 mins | Cook: 1 hour

1. Preheat oven to 350 degrees F. Grease and flour a bundt pan.
2. Blend first seven ingredients in a mixing bowl. Beat for 2 minutes. Fold in mints.
3. Pour into bundt pan. Bake for one hour.
4. After cooling, remove from bunt pan and dust with powdered sugar.