Creamy blue cheese dressing

Creamy Blue Cheese Dressing recipe

This article was published by: Matthew

Share this content!

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Creamy blue cheese dressing is a rich and indulgent dressing that pairs perfectly with salads, vegetables, or even as a dip for wings and chips. Made with tangy blue cheese, creamy mayonnaise, and a touch of garlic and herbs, this dressing is the ultimate flavor enhancer. Its velvety texture and bold taste make it a crowd-pleaser at any gathering or meal. Whether you're looking to elevate your salad game or add a burst of flavor to your favorite snacks, this recipe is a must-try.

Keywords: blue cheese, dressing, creamy, tangy, flavor-enhancer

Creamy blue cheese dressing details

Creamy blue cheese dressing, recipe Rating: 4.6
Number of votes:106

This dressing is always on hand at the Double D Guest Ranch. Denise not only serves this dressing on her garden fresh salads, but also as a dunking dip so guests can enjoy it with their fresh vegetable crudites, honey barbecue chicken wings, jalapeno poppers and thick Arizona corn chips.

Ingredients:

1-1/2 cups buttermilk

1 quart mayonnaise

8 ounces cream cheese, room temperature

3 ounces blue cheese, crumbled

2 garlic cloves, finely minced

Combine all ingredients and whisk together well. Do not beat. Add more buttermilk for desired thickness.

Makes: about 6 cups

This recipe can be found in the latest cookbook, Cooking Smart Using Ingredients on Hand,by Peni DiPietro and Denise DiPietro, owner of the Double D Guest Ranch.