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Classic beef roast recipe

Posted on Mar 24th, 2022
by Matthew
Categories:
  • Recipes

Classic Beef Roast recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • beef roast
  • classic
  • delicious
  • hearty
  • tender

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking to prepare a hearty and delicious meal for your family or friends? Look no further than this classic beef roast recipe. This timeless dish is perfect for any occasion, whether it's a Sunday dinner or a special gathering. With tender beef cooked to perfection and flavorful seasonings, this recipe is sure to impress. Get ready to indulge in a mouthwatering feast that will leave everyone wanting more.

Keywords: beef roast, classic recipe, hearty, delicious, tender.

Classic beef roast recipe details


By thesmartcookiecook.com
A recipe of Classic beef roast recipe. Read more below.
Classic beef roast recipe, recipe Rating: 4.6
Number of votes:104


Ingredients

1 ½ kg top loin of beef
2 tbsp lard
salt
freshly ground black pepper
freshly ground green pepper
butter

Instructions

Preheat the oven to 200°C.

Trim the meat and cut diamond-shapes into the fat layer. In a large saucepan, heat the lard and sear the meat all around. Season with salt and pepper.

Place the meat into a buttered casserole dish. Reduce the heat to 160°C. Bake until the internal temperature reaches 50°C, measured by a meat thermometer. Switch-off the oven but leave the meat inside until the internal temperature reaches 57°C.

To serve, cut the roast beef into thin slices. Serve warm or cold.

Preparation time:

ca. 10 min

Cooking / Baking Time:
ca. 50 min

Grade of difficulty:
easy
Calories per portion:
n/a



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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Classic beef roast recipe

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  • beef roast
  • classic
  • delicious
  • hearty
  • tender

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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