Cinnamon Raisin Biscuits

4.6194

Ingredients Biscuits:

2-1/2 cups baking mix (Bisquick)

1 teaspoon cinnamon

1/3 cup butter or margarine

2/3 cup milk

1/3 cup raisins

2 Tablespoons sugar

Glaze:

2/3 cup powdered sugar

1 Tablespoon warm water

1/4 teaspoon vanilla

Cut margarine into small chunks and mix with baking mix using fork. Add cinnamon, milk, and raisins. Put on floured surface and knead 6 or 7 times. Pat to 1/2-inch thickness or so and cut. Bake at 450 degrees for about 9 or 10 minutes. Mix together glaze ingredients and drizzle over warm biscuits.