Cinnamon butter recipe
Cinnamon Butter recipe
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Recipe intro
Looking to add a touch of warmth and sweetness to your morning toast or pancakes? Look no further than this delectable Cinnamon Butter recipe. With just a few simple ingredients, you can whip up a delicious spread that will elevate any breakfast or brunch. The combination of creamy butter and fragrant cinnamon creates a delightful flavor that will have everyone coming back for more. Whether you're hosting a brunch gathering or simply want to indulge in a special treat, this recipe is sure to impress.Keywords: Cinnamon Butter, Breakfast, Brunch, Sweet, Easy
Cinnamon butter recipe details
Ingredients
230 g | butter, softened |
90 ml | condensed milk |
½ tsp | corn syrup |
¾ tsp | cinnamon |
Instructions
Beat together all ingredients until smooth. Can be stored in the refrigerator.When kept cold, it’s a spread. When warmed, a sauce or syrup. Substitute any herb you wish to create butters for different purposes.
Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
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