Apricot pancake recipe
Apricot Pancake recipe
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|apricots, pitted, chopped|
For the batter combine the flour and egg and mix with a fork. Add the milk and keep stirring or mixing with an electric mixer until smooth.
Add chopped apricots and stir well.
Melt butter in a frying pan and once hot, add the apricot pancake mixture. Cook on each side for around 2-3 minutes until nice and golden on each side.
ca. 10 min
Grade of difficulty:
Calories per portion:
Reference: Apricot pancake recipe
Recipe type: xarchivex
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