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  • Roast pork with honey mustard glaze recipe

Roast pork with honey mustard glaze recipe

Posted on May 22nd, 2022
by Matthew
Categories:
  • Recipes

Roast Pork with Honey Mustard Glaze recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • easy preparation
  • flavorful
  • honey mustard glaze
  • roast pork
  • tender

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This recipe for roast pork with honey mustard glaze is a delicious and flavorful option for a hearty meal. The combination of tender pork, sweet honey, and tangy mustard creates a mouthwatering blend of flavors. With just a few simple ingredients and easy preparation steps, this dish is perfect for both weeknight dinners and special occasions. The honey mustard glaze adds a touch of sweetness and a hint of tanginess to the succulent pork, making it a crowd-pleasing favorite.

Keywords: roast pork, honey mustard glaze, flavorful, tender, easy preparation.

Roast pork with honey mustard glaze recipe details


By thesmartcookiecook.com
A recipe of Roast pork with honey mustard glaze recipe. Read more below.
Roast pork with honey mustard glaze recipe, recipe Rating: 4.7
Number of votes:121


Ingredients

1 ½ kg pork roast
4 tbsp olive oil
1 medium onion, diced
2 clove(s) garlic, chopped
450 ml apple jucie
60 ml honey
1 tbsp dry oregano
1 tsp sage
1 tsp Dijon mustard
1 tbsp lemon juice
1 tbsp Worcestershire sauce
salt and pepper, to taste

Instructions

The glaze:Add 3 tablespoons of the olive oil, onions and garlic to saucepan and cook on high heat for 3 minutes. Add apple juice, honey, oregano and sage until glaze has the thickness of syrup. Add the Dijon mustard, lemon juice, Worcestershire sauce, salt and black pepper to taste. Stir and remove from heat.

Preheat oven to 180°C. Place a large sauté pan on stovetop. On high heat, add 1 tablespoon olive oil and sear pork on all sides for about 5 minutes.

Place in oven and roast about 45 minutes. Glaze pork 3 or 4 times during roasting process.

Preparation time:

ca. 45 min

Grade of difficulty:
medium
Calories per portion:
n/a



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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Roast pork with honey mustard glaze recipe

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  • easy preparation
  • flavorful
  • honey mustard glaze
  • roast pork
  • tender

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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