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  • Light potato and cucumber salad recipe

Light potato and cucumber salad recipe

Posted on Feb 23rd, 2022
by Matthew
Categories:
  • Recipes

Light Potato and Cucumber Salad recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This light and refreshing potato and cucumber salad recipe is perfect for those hot summer days when you crave something cool and satisfying. The combination of tender potatoes, crisp cucumbers, and a tangy dressing creates a delightful balance of flavors. With just a few simple ingredients, this salad comes together quickly and easily. Serve it as a side dish or enjoy it on its own for a healthy and delicious meal.

Keywords: light, potato, cucumber, salad, recipe.

Light potato and cucumber salad recipe details


By thesmartcookiecook.com
A recipe of Light potato and cucumber salad recipe. Read more below.
Light potato and cucumber salad recipe, recipe Rating: 4.7
Number of votes:117


Ingredients

800 g potatoes
salt and pepper
1  lemon, juiced and zested
100 ml vegetable stock
2  cucumbers, peeled and sliced
1 bunch(es) cilantro, chopped
300 g yoghurt
1 tbsp chives, chopped
2 tsp parsley, chopped

Instructions

Cook the potatoes in salted water until done. Drain, peel and allow to cool. Slice the potatoes and sprinkle with salt and pepper.

In a bowl, mix together 4 tablespoons of lemon juice, 1 teaspoon of the lemon zest and the vegetable stock. Pour the sauce over the potatoes. Add the cucumber and mix well.

Stir in the yoghurt, cilantro, chives and parsley. Season to taste with salt and pepper.

Allow to steep for 30 minutes, before serving.

Preparation time:

ca. 20 min

Grade of difficulty:
easy
Calories per portion:
n/a



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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Light potato and cucumber salad recipe

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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