Fresh mayonnaise recipe

Fresh Mayonnaise recipe

This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking to add a creamy and tangy touch to your sandwiches or salads? Look no further than this fresh mayonnaise recipe. Made with simple ingredients, this homemade mayonnaise is easy to whip up and bursting with flavor. With just a few minutes of preparation, you can enjoy a delicious and versatile condiment that will elevate any dish.
Keywords: fresh mayonnaise, homemade, creamy, tangy, versatile.
Fresh mayonnaise recipe details
- Ingredients:
- 1 egg
- 1 teaspoon salt
- 1 teaspoon sugar
- 1 teaspoon mustard
- 1/2 teaspoon paprika
- 3 Tablespoons vinegar (or lemon juice)
- 1-1/2 cups salad oil (less if mixture thickens quickly)
Put first six ingredients in blender. Cover and switch the motor for just a few seconds. Uncover and add salad oil gradually while the motor is running. Blend until very thick and smooth.
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