Ingredients
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1/3 box Graham crackers, crushed
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1/3 stick Butter, melted
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1/4 cup Brown sugar
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4 Large eggs
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1 1/2 cup Sour cream
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2 larga packages Cream cheese
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from 1 lemon Lemon juice
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1 Vanilla
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1 tsp Almond extract
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1/2 cup Brown sugar
Directions
Steps
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1
Done
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Preparation:Preheat the oven to 375 degrees F. |
|
2
Done
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Crust:In a bowl mix all ingredients for the crust. |
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3
Done
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Press into a springform pan. |
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4
Done
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Filling:Using a had mixer, thoroughly mix the sugar and cream cheese. |
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5
Done
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Fold in the eggs. |
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6
Done
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Baking:Pour batter onto the pie crust. |
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7
Done
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Bake for 20 min at 375 degrees F. |
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8
Done
|
Lower the temperature to 350 degrees F. Bake for 25 more minutes or until the cheesecake rises and turns golden brown. |
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9
Done
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Cool at room temperature. |
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10
Done
|
Serving:Refrigerate the cheesecake for a few hours before serving. |
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11
Done
|
Optional:Decorate the cheesecake with blueberries, berries or fruit jam of your choice. |
