What main dish goes well with potatoes au gratin
Perfect Main Dishes to Pair with Potatoes Au Gratin
When it comes to comfort food, few dishes can compete with the rich, creamy, and cheesy goodness of potatoes au gratin. This classic French dish is the perfect side to many main courses. But what main courses best compliment this indulgent side? Let’s dive in and explore some tantalizing options.
Ribeye Steak
The savoriness of a well-prepared ribeye steak is undeniably scrumptious when paired with potatoes au gratin. The steak’s robust flavor and succulent juiciness make it a perfect counterpoint to the creamy, cheesy potatoes. This combination is a timeless classic for carnivores seeking a hearty and satisfying meal.
Roasted Chicken
For a lighter option, a perfectly roasted chicken is an excellent choice to pair with potatoes au gratin. The crispy skin and tender meat of a roasted chicken harmonize well with the rich potatoes. Plus, the earthy flavors of rosemary, thyme, or sage commonly used in roasting chicken perfectly complement the creamy cheese and potatoes.
Pan-Seared Salmon
If you’re looking for a seafood option, consider pan-seared salmon. The fatty richness of salmon stands up well to the heavy, creamy potatoes, and the natural sweetness of the fish is an excellent contrast to the savory cheese. A squeeze of lemon over the fish provides a bright, citrusy note that cuts through the richness, creating a balanced and delightful meal.
Vegetarian Option: Grilled Portobello Mushrooms
For vegetarians, a grilled portobello mushroom cap makes a filling and flavorful main dish to pair with potatoes au gratin. The meaty texture and smoky flavor of the grilled mushroom offer a satisfying contrast to the creamy potatoes, and the mushroom’s natural umami compliments the cheese beautifully.
In conclusion, there are a plethora of main dishes that pair harmoniously with potatoes au gratin. Whether you prefer beef, chicken, fish, or a vegetarian option, you can create a wonderfully balanced and satisfying meal. No matter what you choose, you can’t go wrong when potatoes au gratin is on the menu!
