0 0
Party Bread

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
2 lbs A loaf of bread, unsliced
6 oz Butter
Hand-full of Scallions
8 oz Mozzarella cheese
2 tbsp Sesame seeds

Party Bread

Party bread loaf, a snack that goes well with heavier drinks.

  • 50 min
  • Serves 6
  • Easy

Ingredients

Directions

Share
Visited 486 times, 1 visit(s) today

Steps

1
Done

Preparation:

Preheat the oven to 350 degrees F (180 degrees C).

2
Done

Prepare the bread:

Cut the bread by slicing it horizontally and then vertically. Or, if desired, make the cuts in X pattern. Be sure not to cut through the bread all the way through.

3
Done

Melt the butter in a pan and pour it in the cuts.

4
Done

Finish off by stuffing cheese in the cuts, filling as much cheese as you can. After all, you want the party bread to be as cheesy as possible. Finish off by sprinkling the loaf with scallions and some sesame seeds for decoration.

5
Done

Baking:

Wrap the loaf in foil. Put in oven. Bake for 25 - 30 minutes.

6
Done

Bake for additional 10 minutes, or until the bread and cheese turn crispy.

7
Done

Serving:

Serve while still hot!

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

previous
Chocolate Chip Muffins
next
Red Pepper Soup
previous
Chocolate Chip Muffins
next
Red Pepper Soup

Add Your Comment