Ingredients
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6 tbsp Corn flour
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2 tbsp All purpose flour
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1/2 bag Baking powder
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1 Large egg
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100 mL Sour creamYogurt
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100 mL Sparkling water
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50 mL Olive oil
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150 g CheeseAny tyupe of cheese - feta, gouda, gorgonzola.. Separately or a mix of different cheeses
Directions
Steps
1
Done
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Preparation:Preheat oven to 200 degrees Celsius. |
2
Done
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Put all ingredients for the corn bread in a bowl. |
3
Done
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If the cheeses are not salty, you can add a little bit of salt. |
4
Done
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Baking:Grease the baking pan (or smaller pans) with olive oil. |
5
Done
|
|
6
Done
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Serving:Cool slightly before serving. |