Butter Biscuits
yvone
January 11, 2021
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Ingredients
Adjust Servings
| 250 g flour | |
| 200 g butter, softened | |
| 60 g sugar | |
| 1 tbsp baking powder | |
| 1 vanilla |
Directions
1.
In a bowl mix together all ingredients.
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2.
Knead a dough. Wrap it in foil.
Let it cool in the refrigerator for 1 h.
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3.
Preheat the oven to 200 degrees Celsius.
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4.
Put parchment paper on a baking tray. Place the biscuits on the tray.
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5.
Bake for 10-15 minutes or until the biscuits turn brownish.
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