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Butter Biscuits

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Ingredients

Adjust Servings:
250 g All purpose flour
200 g Butter, softened
60 g Sugar
1 tbsp Baking powder
1 Vanilla

Butter Biscuits

A nice addition to your afternoon coffee.

  • 1 h 30 min
  • Serves 10
  • Easy

Ingredients

Directions

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Steps

1
Done

Dough:

In a bowl mix together all ingredients.

2
Done

Knead a dough. Wrap it in foil.

3
Done

Let it cool in the refrigerator for 1 h.

4
Done

Preparation:

Preheat the oven to 200 degrees Celsius.

5
Done

Put parchment paper on a baking tray. Roll the dough until 0.5 cm thick. Cut different shapes with cookie cutters.

6
Done

Baking:

Place the biscuits on the tray. Bake for 10-15 minutes or until the biscuits turn brownish.

yvone

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sweet tooth. Uses salt excessively.

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