Cocoa biscuits recipe
Cocoa Biscuits recipe
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Recipe intro
Looking for a delightful treat to satisfy your sweet tooth? Look no further than this irresistible cocoa biscuits recipe! These delectable treats are perfect for any occasion, whether you're hosting a tea party or simply craving a delicious snack. With a rich chocolate flavor and a melt-in-your-mouth texture, these biscuits are sure to become a new favorite. The recipe is easy to follow, requiring just a handful of ingredients and minimal preparation time. Get ready to indulge in a batch of homemade cocoa biscuits that will leave you wanting more!Keywords: cocoa biscuits, recipe, chocolate, treat, homemade
Cocoa biscuits recipe details
Ingredients
50 g | butter, softened |
70 g | flour |
15 g | cocoa powder |
⅛ tsp | cinnamon powder |
¼ tsp | baking powder |
40 g | brown sugar |
2 pinch(es) | salt |
Instructions
Preheat the oven to 180°C.Sift all dry ingredients into a bowl and then add the butter. Knead the dough.
Take 2/3 of the dough and put into a greased baking tin, pressing down firmly. Take the remaining dough and scatter it on the surface of pressed dough.
Bake for about 25-30 minutes. Remove from oven and cut into slices.
Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
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